Sunday, July 26, 2015

Slow Cooker Sloppy Joes





 https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5rKCsQeXiXRJdwQKVOhQqOInhbW9B2xq3LRNw6q1DmkgdkPzv3p268fnR4gxaChLao514tc5z06clZElDLt625loMZWemkgh53Ui-8x3wXHwKfr71rgm9kwJ_0iW-eT6tK8zuHnEXR8A/s1600/slow+cooker+sloppy+joes.jpg

Ingredients:
1 lb ground turkey (could also use ground beef)
1 onion, diced
3 stalks celery, diced
1 green pepper, diced
1 can (10.75 oz) tomato soup
1/2 cup ketchup
2 tablespoons mustard
1 tablespoon brown sugar
salt and pepper to taste

Directions:
In a large skillet, add turkey, onion, celery, and green pepper until turkey is no longer pink. Drain the grease and add to slow cooker sprayed with non-stick cooking spray.
Add tomato soup, ketchup, mustard, and brown sugar to ingredients in slow cooker and stir together.
Cook on low for 4 hours, keep warm until serving. Serve on hamburger buns.
Makes 6-8 servings.

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