Pepperoncini Beef

From Slender Kitchen

Sunday Slow Cooker: Pepperoncini Beef aka Drip Beef

PREP TIME: 

5 MIN

COOK TIME: 

 

8 HOURS

TOTAL TIME: 

8 HOURS 5 MINUTES

Ingredients

SERVINGS:

   

UNITS: US | METRICS

• 2 lb lean beef eye round roast
• 1 onion, chopped
• 1 cup beef broth
• 8 oz pepperoncini with juice, jarred
• 1/2 tsp salt
• 3 tbsp Italian seasoning
• Add everything into a slow cooker on low and cook for 8 hours then shred with a fork. I like to serve this on tacos with cilantro lime rice.